The grapes of our Chianti Riserva are selected by hand, bunch by bunch, to guarantee an excellent product.
After vinification, this wine is aged for 2 years in 10-hectolitre oak barrels.
Sangiovese, Canaiolo, Colorino del Valdarno
Alcohol content: 14,5 %
Forms of cultivation of the vines cordone speronato
Wine yield per hectare: 45 hl